No. I didn’t fall off a cliff.
Yes. I’m still cooking.
No. This isn’t a recipe post.
I’ve been absent for the past few weeks due to the office move from H-E-doublehockeysticks. The kindest thing I can say about it is that the four horsemen of the apocalypse didn’t converge on Somerset County and my colleagues do still speak to me. The worst I can say involves cursing in multiple languages and I’d rather keep this PG.
The past three weeks have given me some exceptional coping skills.
I want to thank you for your patience and I also want to announce some REALLY BIG NEWS!!!
I have teamed up with the amazing folks at Yummy Bazaar to offer my followers a $5 discount on their purchases for every new account.
I have followed this amazing website from their origin (almost) and I am very proud to be affiliated with them. They are a New Jersey based small business, which if you know me, you know I scream MAIN STREET from the rooftops. They have cultivated an amazing collection of foods from all over the globe.
I am absolutely addicted to the fig preserves as you’ve seen in several recipes, and will search for more products to use.
So, get your fine selves to www.yummybazaar.com and do your part! As an added incentive, you don’t even have to change out of your jammies to do this!
Please use the code TheRealFoodieMay. Some restrictions do apply. This offer is for new accounts and not applicable to subscription boxes or with other codes.
Check back monthly for the new promo codes which I will also be listing on all of my social media.
I’m working on new recipes. My foodie army is judging my kitchen antics as we speak; so also, a massive shout out to them as well.
See you soon!