I love when a recipe goes into steady rotation as a favorite. It takes the guess work out of what to make for dinner. I have been known to create some fancy dinners, but lately I am gravitating to simple, wholesome and fuss free. This takes about ten minutes of […]
This is an easy dinner to whip up and even better when you use the Parsley Mint Dipping Sauce as a topping Juicy chicken wrapped in crisp goodness
Creamy, tender one pot chicken
We didn’t get our Thanksgiving in November, so we did it in April instead. This soup was the end result of the turkey carcass. Worth the time and a great recipe for freezing or sharing. A crowd feeding, from scratch soup that always delivers
This is part two of the Pork Roast Two Ways leftover. I used half for Shredded Pork Ramen Soup with Ginger and froze the other half. It’s a great way to plan ahead and dinner was ready in about 30 minutes. Great use for leftover pork roast
