Although it looks like you’ll be stuck in the kitchen, most of this recipe is inactive time. The active cook time tops out at around 30 -40 minutes., while most of the prep time includes cooling the brine and brining the pork chops, in which you can do other things. […]
Lives in New Jersey - born and raised. Known to serenade fellow commuters on Route 202. Obsessed with Wegman's and British television. Will watch any cooking show. Julia Child devotee. Favorite haunts include library, any cheese section in a store, Williams Sonoma and my kitchen. Life is short - so count your blessings and love out loud.