Although it looks like you’ll be stuck in the kitchen, most of this recipe is inactive time. The active cook time tops out at around 30 -40 minutes., while most of the prep time includes cooling the brine and brining the pork chops, in which you can do other things. […]
Hi, I'm Shannon. I live in Somerset County, New Jersey with my husband and our three rescue animals. I work locally and frequently patron libraries, farmers markets and cheese sections everywhere. I'm a huge proponent of local business, and try to source from New Jersey businesses whenever possible. I cook because I love. I believe food is happiness and comfort and love; and that's worth sharing. Life is short - so count your blessings and love out loud.