I often have salads for lunch. They’re convenient, portable, healthy and can be made ahead. This salad is great as a side or top with some salmon or chicken for a full meal. I use my Shallot, Orange and Molasses Vinaigrette on this and it’s fantastic. A recipe large enough […]
Tag: blood orange
Blood Orange, Chamomile and Olive Oil Bundt Cake
This is the perfect cake for a holiday, dinner party, midnight snack or in special circumstances, breakfast. I used my Nordic Ware fleur de lis bundt pan which lends it an elegant look. All in, it takes about an hour to make. It’s not too sweet and the olive oil […]
Blood Orange and Tarragon Carrots
This side goes with everything and is done in 15 minutes