Tag: Perrotti’s

One Dish, Pork

Greek Pork Tenderloin

Good morning Darlings, This recipe has four ingredients and minimal fuss.  I AIN’T LYIN’!  It’s a family fav and even people who don’t like cabbage have managed to NOT faint while eating this and even went back for a second helping.  Au courage mon brave. Four ingredients. Five minutes of […]


Beer Brat Soup

To be kind, I can say that I am an eclectic European mix when it comes to my genealogy.  To be blunt…I’m a mutt. Amidst this sadly limited mix is a small amount of German which does not present itself often in my culinary adventures, but when it shows up, […]