Elotes is one of life’s simple pleasures; each bite filled with such delicious complexity that it is pure comfort. I wanted to put that beautiful melding of flavors into a pasta salad. After several renditions that were good, my friend, Mike, came up with the suggestion of shrimp. This single […]
This is a great recipe that is done in minutes. I used leftover baked chicken thighs in this but I imagine it would also taste great with shrimp. Hearty and filling, this is great with a salad and crusty loaf of sour dough
Pasta Puttanesca is one of the best dishes with one of the worst names. It’s origins are considered colorful to say the least and the same can be said for my sense of humor. While coming up with this recipe I had a “hold my beer and watch this” moment […]
Good morning Darlings, It has crunch. It has tang. It has sweetness. All anchored in warm couscous. A delightful, light side that goes with everything
